花膠越老越乾身
花膠味愈老愈濃香
容易被人體吸收
令你愛不釋手 欲罷不能 一試難忘
真係從來未甘抵過
$1500/一斤(75隻)
發花膠方法； 唔好洗水唔好浸 加薑蔥或米酒係花膠上面
蒸 12分鐘 加大量水喉水放雪櫃浸一至兩晚 洗乾淨用得 千祈唔好焗水呀
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