-33%
香港工場醃製 蒜香烤雞
約800克重一隻 一斤幾雞重 滑嘟嘟
限出100隻 XX原價$88隻XX
依家$59/一隻 只出100隻 之後做番$88
放入氣炸鍋/焗爐 190度 焗20分鐘 番轉再焗
10分鐘 搞掂晒
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